March Cooking Class - Japanese Cooking

Cooking Class was held on Tuesday, March 24th at Ashley Nillsen's home. We had a great turnout for the Japanese Cooking! After a short intro to Japanese food, the sisters were able to help make some food. We made two types of sushi, inarizushi (a sweet fried tofu stuffed with rice) and makisushi (rolled sushi, like California rolls). We also made gyoza (Japanese potstickers). Everyone enjoyed talking, cooking and especially eating all of our creations!